So says Steely Dan. And so says the Baby Steps approach to healthy eating.
How are you coming along? Successes? Failures?
Build on the successes & Learn from the failures, and most importantly, do it again.
Make that choice again.
Making changes can be much easier with a buddy. Do you have a friend or relative (or maybe you’re lucky and have both in one like my Little Sis) who would like to eat healthier and look and feel better? Why not share the Baby Steps with him or her. Tell your Buddy what you are doing and invite them to come along. You can even post our Baby Steps button on your blog and invite friends that way. (The link is on the sidebar). The more the merrier and the more people eating healthier, the cheaper and more plentiful healthy food will become… in restaurants & schools, at events & practices and in the grocery store. But it has to start with us, in our homes, in our pantries and in our refrigerators.
And now is a great time to re-check Baby Steps #1 & #2
Baby Step #1 –The ol’ Switcheroo. What did you switch? I switched apple butter for maple syrup on breakfast foods. I’ve had some successes and a couple of failures… but the apple butter is in the fridge and I’ll have more chances to make the switcheroo. Time for another switcheroo? Did you find something in your pantry that you know you should live without? We found too many chips. We get the ‘healthier’ versions when they’re on sale (by this I mean natural ingredients, good oils, low calorie doesn’t mean healthy, i.e. read the labels), but we’ve begun mixing in more triscuits when making a snack of chips and also substituting popcorn.
Baby Step #2 – Be Fearless, Be Honest
Be conscious of what you are eating and why you are eating it. Is it for comfort? Is it for convenience? Is it for cost? What can you switch or eat less often on the list of things you know you’d be better off without. And again, it’s often time to go back to Baby Step #1. Switching, not losing. Replacing, by type of food and by function (comfort, convenience, cost).
Brown rice: Sweet potatoes and brown rice for breakfast? Yes!
Brown rice and lentil casserole dirt cheap and kid friendly
Stir fry using rice
Lentil and oat ‘neatloaves’
quinoa main dish called kichadi – lots of room for variety!
another quinoa main dish with whatever veggies you’ve got : When time runs out on dinner
My personal favorite sweet substitute – Brownie Bites and
an awesome sauce Little Sis came up with that will dress up whatever you’ve got! Pasta, grains, meat, veggies. Fabu Asian Peanut sauce
Please feel free to search our site, send us questions, ask us for encouragement. We’d love to keep your toes pointed in the right direction while you take those Baby Steps towards healthier eating. You might be behind us, or you might be in front of us but we’re all on the road together so make sure to wave and smile.