Well hello there! We woke up to frozen grass and frosty windows. Seems it’s that time. We’ve still got some warmish days in front of us, but we’ve definitely moved into pumpkin spice everything season. I’ve had a little luck getting my myriad activities under control, although it required that I make a visual aid for a typical week so I could see that it could all actually fit provided I don’t say yes to anything else, ever. So that’s the current stance. If you had planned to ask me for something, you should know that. 😉 While I practice saying no, we will be eating some delicious food.
Monday: Wild Rice and Mushroom Soup, Wheat Bread, green salad
Tuesday: African Lentil Casserole, sautéed green beans, green salad
Wednesday: Roasted Cauliflower Wraps, oven fries, cut veggies
Friday: Homemade Pizza – It occurs to me I’ve never really described this for you…
Saturday: Dinner Out!
Sunday: Homemade Spinach Pasta with Mushroom Sauce, green salad
Adult Lunches: leftover tomato soup from last week
Lunchbox Treats: low sugar graham crackers
One of my unscheduled tasks today is to dig through the winter boxes and get out some gloves for all those who walk to the bus stop. Hope you know where your gloves are… looks like we’re gonna need them!