That time has come. The end of the summer and beginning of school. The peak of the season for so much fresh produce; the beginning of cool evenings. Fall is coming, but it’s really not quite here yet. Perfect. My twin third graders return to school with new backpacks full of new supplies, new lunch boxes, and no small amount of hope. In honor of their rapidly increasing maturity, which sometimes shows itself in less than pleasant ways, I am doing an experiment. Today as we ate Sunday lunch I polled the table and gave each member the opportunity to suggest a meal for the upcoming week. Sure way to get some buy in at meal time, right? Right?! I’ll let you know how that goes. In the meantime, I’ll share with you our plan for the upcoming week.
Monday: Yellow Split Pea and Green Onion Lettuce Wraps from my latest cook book acquisition, Thug Kitchen: The Official Cookbook, baked tofu, pickled carrots and green beans (my pick and it seems to me the best one for the hot day we’re going to have tomorrow)
Wednesday: Chickpea and Cashew Tikka Masala (Little Man’s choice, and yes, that makes me really happy),sautéed green beans, green salad
Thursday: Lentil Casserole (Ms. Picky Pants’ choice – on Thursday because it’s not going to be as hot that day), steamed broccoli, green salad
Friday: homemade pizza, cut veggies
Saturday: Baked Falafel from Angela Liddon’s The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out cookbook, which I can’t recommend enthusiastically enough), falafel fixings and chopped veggies
Sunday: homemade pasta with raw spinach and fresh pesto, green salad
Lunchbox Treats: Summer’s End Zucchini Bread (because I still have about 25 pounds of zucchini sitting on the counter, even after the “crab” cakes
Adult Lunches: kale and romaine salads with miso dressing (because it’s been a long and unruly summer – we’ll be having a lot of salads for a little while to slim down for winter… wait… I think we’re doing it wrong)
May all your nights be cool and clear and all of your first days be joyful! Eat well, be well friends.